Homesteading Skills Series
This program is currently unavailable. Click here to view all of our current programs.
Join us for the next workshops in our Homestead Skills Series with Rob “Doc” Dougherty.
Food Preservation
This session will focus on food preservation, including canning, dehydrating, and salting techniques.
Date: Monday, August 4
Time: 6:00 PM
Location: Parks and Recreation
Cost: $20 per person — pay instructor directly by cash, check, or Venmo
Learn hands-on methods to preserve your harvest and build your homesteading skills.
Beginner’s Sourdough Starter Class
Curious about sourdough but don’t know where to begin? Join local homesteading enthusiast Rob “Doc” Dougherty for a hands-on introduction to the time-honored art of sourdough starters. Whether you’re looking to ditch commercial yeast, connect with traditional skills, or just bake better bread—this class is for you. Each participant will take home their own sourdough starter!
Monday, August 18th @ Parks & Rec
Class starts @ 6pm and lasts roughly an hour and a half
$20 per person - includes all supplies
(Pay Instructor Directly ~ Cash, check, or venmo)
Space limited ~ Register online